Sometimes, all one ever needs is a good carrot cake to shoo away the bad juju. A carrot cake is made with your typical cake batter with the added carrot bits, spices, sometimes, walnuts and, of course, the obligatory cream cheese icing to finish it off. It’s simple comfort food that never fails.
A carrot cake should always have cream cheese frosting! Photo by Betty Crocker official website
If you need something instant, Landers has a P400-budget solution for you: Betty Crocker’s Country Carrot Cake Mix (P200) is now available in Landers Superstore. All you have to do is simply add pantry staples you already have in your kitchen: eggs, oil, and water. You now have a good base for a moist carrot cake.
What’s a classic carrot cake without a cream cheese frosting? You should add Betty Crocker’s Rich Cream Cheese Style Icing (P190) to your cart. No need to make it from scratch since it’s ready to spread straight from the tub. According to the official website of Betty Crocker, one pint can cover an 8-inch cake or 27 cupcakes.
Click here for the list of Landers Superstore branches.